Cokoladne kocke/Chocolate squares

Please scroll down for English version

I dalje sam u Laninoj kuhinji. Ovaj put izbor je pao na ovaj cokoladni kolac!!!

I testo:
50 gr brasna
50 gr secera
1 vanili secer
75 gr omeksalog maslaca
100 gr hrskavih cokoladnih musli (npr. ”Car na dar”, ”Coco pops”…)

II testo:
125 gr maslaca
0,75 dl slatke pavlake
100 gr secera
1 vanili secer
malo soli
3 jaja
175 gr brasna
1 puna kasika kakaa
½ praska za pecivo
100 gr seckanih orasa

Priprema:
Pleh 30x20 obloziti papirom za pecenje.
Ukljuciti rernu da se zagreje na 200 stepeni.
Izmesati rukom brasno, secer, vanilin secer, omeksali maslac i cokoladne musle. Rasporediti mrvice po dnu pripremljenog pleha. Mikserom umutiti maslac i slatku pavlaku, postepeno dodati secer i jedno po jedno jaje. Zatim dodati brasno, kakao i prasak za pecivo i na kraju seckane orase. Dobro izmesati. Sipati smesu preko mrvica, izravnati kasikom  pa peci oko 30 minuta.
Ostaviti da se ohladi a zatim iseci na kocke.

English version:
Chocolate squares
(recipe adapted from here)

I dough:
50 gr flour
50 gr sugar
10 gr vanilla sugar
75 gr soft butter
100 gr chocolate pops (I used Kellogg`s Coco Pops)

II dough:
125 gr butter
0,75 dl heavy cream
100 gr sugar
10 gr vanilla sugar
pinch of salt
3 eggs
175 gr flour
1 heaped tablespoon cacao
5 gr baking powder
100 gr chopped walnuts

Preparation:

Line baking pan 30x20 cm with parchment paper.

Preheat oven to 200 degrees C.

With your hand mix flour, sugar, vanilla sugar, butter and chocolate pops. Place crumbles into the prepared pan.

Whisk butter and heavy cream, gradually add sugar and eggs (one at a time). Add flour, cacao and baking powder. Then, add chopped walnuts and mix until combined.

Pour mixture over crumbles and flatten the surface with the back of a spoon.

Bake for about 30 minutes. 

Let cool and cut into squares.